Bye, bye, bread and pasta: The gluten-free fans devotees avoid gluten from wheat and foods it’s in! Here is all the important information — and for you to try out the gluten-free day plan! The latest food fashion to quickly lose weight, which is reaching us from the USA, is called “gluten-free” or “low gluten.”…
Month: February 2019
Why plant-based diet is good for you?
The real food is a whole, one – component foods with a low additive and a high nutritional value. “Some people think the plant-based, whole-foods diet is extreme. Half a million people a year will have their chests opened up and a vein taken from their leg and sewn onto their coronary artery. Some people…
Gluten-free diets — what experts are saying about?
Gluten, a natural protein in wheat, barley and rye, can be a life-threatening threat to people with coeliac disease. Most scientific studies on gluten-free diet have been conducted with celiac disease patients. Coeliac disease is a serious autoimmune disease requiring strict adherence to a gluten-free diet. Statements about a gluten – free diet’s health benefits…